Crispy Tofu in Black Bean Sauce with Broccoli & Steamed White Rice

The Crispy Tofu in Black Bean Sauce is a delicious dish that showcases golden-brown tofu tossed in a savory black bean sauce, perfectly complemented by tender broccoli. Served alongside fluffy steamed white rice, this meal offers a satisfying balance of flavors and textures, making it an ideal choice for a hearty vegetarian option that’s both nutritious and delectable.

 Nutritional Breakdown (Per Serving):

• Protein: 24g
• Carbs: 79g
• Calories: 650
• Fat: 24g

 Ingredients:

Canola & Olive Oil Blend, All-Purpose Flour, Toasted Sesame Oil, Broccoli, Black Pepper, Baking Powder, Garlic, Corn Starch, Sugar, Light Soy Sauce, Jasmine Rice, Kosher Salt, White Vinegar, Tofu, Shaoxing Wine, Grape Seed Oil, Green Onion, Ginger, Black Bean Paste.