Buttered Chicken With Curried Cauliflower

Butter Chicken, Or Murgh Makhani, Is A Beloved Indian Dish Known For Its Rich And Creamy Tomato-Based Sauce. Tender Pieces Of Marinated Chicken Are Cooked To Perfection And Simmered In A Luscious Blend Of Butter, Cream, And Fragrant Spices, Including Garam Masala And Cumin. This Dish Is Often Served With Fluffy Basmati Rice Or Warm Naan, Allowing You To Soak Up Every Bit Of The Flavorful Sauce. Its Combination Of Savory And Slightly Sweet Flavors Makes Butter Chicken A Comforting Favorite For Many.

Nutritional Breakdown (Per Serving):

• Protein: 30g
• Calories: Approximately 400-500
• Fat: 25g
• Carbohydrates: 15g
• Fiber: 4g
• Rich In Vitamins C And K From Cauliflower

Ingredients:

Chicken Pieces, Butter, Garlic, Onion, Heavy Cream, Curry Powder, Cauliflower, Vegetable Oil, Salt, Pepper, Fresh Cilantro, And Lime Juice.