Coq Au Vin With Creamy Mashed Potatoes And Garlic Herb Butter Asparagus

Nutritional Breakdown (Per Serving):

• Protein: 35g
• Calories: Approximately 600-700
• Fat: 35g
• Carbohydrates: 50g
• Fiber: 5g
• Rich In Vitamins A, C, And K From Asparagus

Ingredients:

Chicken (Preferably Thighs), Red Wine, Bacon, Onions, Carrots, Garlic, Thyme, Bay Leaves, Chicken Broth, Butter, Potatoes, Cream, Asparagus, Fresh Herbs (Such As Parsley And Chives), Salt, And Pepper.