Walnut Miso-Crusted Salmon with Charred Napa Cabbage & Bok Choy

Walnut Miso-Crusted Salmon features tender salmon fillets coated with a rich miso and walnut crust, delivering a delightful crunch and umami flavor. Served with charred napa cabbage and bok choy, this dish offers a harmonious blend of textures and tastes that is both nutritious and satisfying.

Nutritional Breakdown (Per Serving):

• Protein: 40g
• Carbohydrates: 18g
• Fiber: 6g
• Calories: 520
• Fat: 30g

Key Highlights: Crunchy, flavorful, nutritious, satisfying, and elegant.

Ingredients:

Salmon, miso paste, walnuts, napa cabbage, bok choy, garlic, and sesame oil.