Beef Empanadas with Chimichurri Sauce & Jalapeño-Cheddar Mashed Potatoes

Beef Empanadas are a savory delight, featuring flaky pastry pockets filled with seasoned ground beef, perfectly complemented by a vibrant chimichurri sauce that adds a fresh, herbaceous kick. Served alongside jalapeño-cheddar mashed potatoes, this dish offers a delightful combination of rich flavors and creamy textures, making it a satisfying meal for any comfort food lover.

Nutritional Breakdown (Per Serving):

• Protein: 37g
• Carbs: 74g
• Calories: 1140
• Fat: 78g

Ingredients:

Canola and Olive Oil BlendBay LeafEmpanada DoughChipotle PowderButterCarrotsPlum TomatoCelerySpinachOnion PowderGarlic PowderAll Purpose SeasoningCuminCilantroGarlicMozzarella CheeseLemon ZestHeavy CreamPotatoOnionRed WineKosher SaltJalapeno PeppersShallotChicken BaseLime JuiceGuajillo Chile PasteWhite Cheddar CheeseGround BeefRed Bell PepperCanola OilItalian Parsley