Caribbean Pork Stew with Red Beans & Rice and Sweet Plantains

The Caribbean Pork Stew features tender chunks of pork simmered in a rich, flavorful sauce with red beans, served over a hearty bed of rice and accompanied by sweet plantains. This dish offers a delightful blend of spices and textures, capturing the essence of Caribbean cuisine.

Key Highlights: Hearty, flavorful, comforting, vibrant, and satisfying.

Nutritional Breakdown (Per Serving):

• Protein: 30g
• Carbohydrates: 75g
• Calories: 600
• Fiber: 10g
• Fat: 20g

Ingredients:

Pork shoulder, red beans, rice, sweet plantains, onions, garlic, bell peppers, coconut milk, and Caribbean spices.