Salisbury Steak in Onion Gravy with Garlic Mashed Potatoes and Grilled Asparagus

Salisbury Steak in Onion Gravy is a classic comfort dish featuring tender, seasoned beef patties smothered in a rich, savory onion gravy that enhances every bite. Served alongside creamy garlic mashed potatoes and vibrant grilled asparagus, this meal offers a delightful combination of flavors and textures that satisfy the palate.

Nutritional Breakdown (Per Serving):

• Protein: 30-35 grams
• Carbohydrates: 50-60 grams
• Calories: Approximately 600-700 calories
• Fat: 25-30 grams
• Fiber: 4-6 grams
• Sodium: 800-1200 milligrams

Ingredients:

Onion, Garlic, Potatoes, Fresh asparagus, Ground beef, Egg, Butter, heavy cream, Garlic powder, Kosher salt, Black pepper, Worcestershire sauce, Dijon mustard, Soy sauce, Breadcrumbs, Beef broth, Olive oil, Extra virgin olive oil, Cornstarch, Lemon juice