Seared Salmon over Farro & White Bean Salad with Jicama-Corn Salsa & Cucumber-Cilantro Sauce

Seared Salmon over Farro & White Bean Salad features perfectly cooked salmon resting on a hearty bed of farro and white beans, complemented by a refreshing jicama-corn salsa. Drizzled with a zesty cucumber-cilantro sauce, this dish offers a delightful blend of textures and flavors that nourish the palate.

Nutritional Breakdown (Per Serving):

• Protein: 40g
• Carbohydrates: 70g
• Calories: 620
• Fiber: 10g
• Fat: 18g

Key Highlights: Nutritious, flavorful, hearty, refreshing, and satisfying.

Ingredients:

Salmon, farro, white beans, jicama, corn, cucumber, cilantro, and lime juice.